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Simple Way to Prepare Favorite Fish and crisps

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Fish and crisps

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We hope you got insight from reading it, now let's go back to fish and crisps recipe. To make fish and crisps you only need 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Fish and crisps:

  1. Use of Fish of your choice.
  2. Get 4 of carrots peels.
  3. Prepare 4 of potatoes peels.
  4. Provide 2 of eggs (optional).
  5. Take 1 can of sweetcorn.
  6. You need 1 can of tomatoes.
  7. Provide of Grated cheese.
  8. You need Tsp of chopped onion.
  9. You need Tsp of chopped garlic.
  10. Get 1/2 tsp of curry powder.
  11. Take of Mayonnaise.
  12. Prepare of Salt and pepper.

Instructions to make Fish and crisps:

  1. Prepare the veges. Chop ends off carrots and peel. Keep peels. Peel potatoes. Keep peels. Save peeled carrots and potatoes in a sealed container in the fridge, ready for another night..
  2. Open cans. Drain tomatoes and corn..
  3. Chop some onion and garlic finely - you only need a little of each..
  4. Place fish in oven ready to cook. Turn when ready..
  5. Add the carrot peels, corn, and tomato to a frying dish. Saute for a minute then bring to a simmer. After a couple of minutes add the garlic, onion, curry powder, salt and pepper. Mix well..
  6. Turn frying dish off and add in mayonnaise. Mix well before taking out of dish..
  7. Add potato peels to dish. Add water to soften potato peels. Continue cooking for a couple of minutes..
  8. Grate some cheese to add to the sandwich filling (the carrot peels, corn and tomatoes). Mix..
  9. Add anything extra you might like, serve, and enjoy!.

Working in small batches, dip the fish into batter and immerse into hot oil. When the batter is set, turn the pieces of fish over and cook until golden. This is my favorite fish and chips recipe. It's easy to prepare and your guests will think you're a professional chef! Important Note: Use a deep fryer.

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